The Giant Korean@lemmy.world to Cooking @lemmy.world · 1 year agoSmoked Sichuan style ribs done on my Big Green Egglemmy.worldimagemessage-square11fedilinkarrow-up162arrow-down12file-text
arrow-up160arrow-down1imageSmoked Sichuan style ribs done on my Big Green Egglemmy.worldThe Giant Korean@lemmy.world to Cooking @lemmy.world · 1 year agomessage-square11fedilinkfile-text
minus-squareRangerAndTheCat@lemmy.worldlinkfedilinkarrow-up2·1 year agoFantastic! Thank you so much, I’ll have some to do/try this weekend (:
minus-squareThe Giant Korean@lemmy.worldOPlinkfedilinkarrow-up2·1 year agoPlease let me know how it goes!
Fantastic! Thank you so much, I’ll have some to do/try this weekend (:
Please let me know how it goes!
Will do!