I can easily go through a tomato a day. The only thing limiting me is the cost. if I grew my own I would definitely go through at least 2 tomatoes a day.
We had so many last year that we had to freeze a load, they’re actually really nice frozen - I liked freezing them whole and they make the coolest sound when you knock them into each other, then while frozen cut into wedges and eat. Really refreshing and great texture.
1.33?
I can easily go through a tomato a day. The only thing limiting me is the cost. if I grew my own I would definitely go through at least 2 tomatoes a day.
You sound like a weird tomato version of Gaston.
Tomatoes are good man.
Sliced and put in a sandwich.
Sliced and served cold with salt and pepper.
chopped on a taco, or in a salad/wrap.
Make into soup.
cooked down into sauce.
but not fried. Fried green tomatoes are shit and taste awful.
We had so many last year that we had to freeze a load, they’re actually really nice frozen - I liked freezing them whole and they make the coolest sound when you knock them into each other, then while frozen cut into wedges and eat. Really refreshing and great texture.
I think they’re meming that 4 that was their total yield from all the plants they were able over the 2 months.
if you were to grow your own you’d probably be limited by something - space , light, and soil quality, and weather (maybe)
that’s probably why you say “if”