I would like to eventually begin growing my own food and herbs. Do any of you have good book recommendations for growing food, herbs, or possibly herbal medicine?

I know there are a million options, so a few places to start would be really helpful. I want to start with herbs in a raised planter. I’m in the midwest US, so I’ll bring the herbs into an indoor greenhouse cabinet during the winter.

The larger scale of trying to eat only my own vegetables and maybe chickens/goats would likely be in the distant future.

  • LallyLuckFarm@beehaw.org
    link
    fedilink
    arrow-up
    2
    ·
    7 months ago

    Homegrown Harvest: a season-by-season guide to a sustainable kitchen garden from the American Horticultural Society is a good one to check out.