[Image description: a perfectly round peeled bulb of garlic on a cutting board, with unpeeled normal cloves behind it.]

  • Skua@kbin.earth
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    5 months ago

    Garlic, onions, chives, and leeks (plus shallots, spring onions / scallions, and ramsons) are actually very closely related, being part of the same allium genus. That’s the same level of closeness as dogs to wolves, for example

    • AlotOfReading@lemmy.world
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      5 months ago

      Dogs and wolves are the same species (Canis Lupus), not just members of the same genus. Genus Allium is much bigger than genus Canis (over 800 species) and its members are much less closely related to each other. The common food species are at least evolutionary cousins though, unlike other parts of the category. The onions and chives all share subgenus Cepa, while garlic and leeks are off in subgenus Allium.

      • Skua@kbin.earth
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        5 months ago

        Ahh, I think I was misled by reading Canis familiaris. Thanks for the correction