This was my first time making samosa, and they’re wonky looking but delicious.
Yum! I’m making a real bastard Indian-American fusion “Butter Paneer Pizza” tomorrow. Got the paneer marinating in the fridge (first time marinating paneer!) and the preferment for the dough is bubbling away on my nightstand (rest of the house is too cold for it to get properly frothed).
Marinating paneer doesn’t really do a whole lot for it though
Plating looks like dinosaur foot prints
Not intentional, but I see it.
I thought it looks like cat vomit…
Fair enough. Palak paneer is not what I’d call “show food”. Although if you pass on every food that looks like vomit, you’re going to miss out on some stuff.
I didn’t say I’d pass on it 😂
Palak paneer is the best way to get my children to eat vegetables. Looks tasty!
Err… Honestly this looks like paneer with some palak rather than palak paneer. The dish normally looks green as heck.
That said I love paneer so I’ll eat any variation of it.
Yeah, we ran short on spinach and the color was off as a result. I probably added too much turmeric as well.
![[RECIPE] Palak paneer and samosa](https://lemmy.world/pictrs/image/9c1579a6-0624-47b4-80c1-2063403ac15c.jpeg){kind=link}