• Liz@midwest.social
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    5 months ago

    Still do. There’s delicious, but there’s not a not of meat on them.

      • Liz@midwest.social
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        5 months ago

        I don’t know! I doubt it. The one I had was pretty greasy, but that easily could have been preparation. I didn’t spend much time in the “eat guinea pigs” part of the world, so I only had one.