Eggs don’t instantly degrade from good to bad overnight. They slowly degrade with weakening membranes and what not. As I said, they stay freshER.
I get unwashed eggs from a farm whenever I can. I still put my eggs in the fridge. And the yolks stay nice and unbroken when making eggs over easy, as I like them.
Eggs don’t instantly degrade from good to bad overnight. They slowly degrade with weakening membranes and what not. As I said, they stay freshER.
I get unwashed eggs from a farm whenever I can. I still put my eggs in the fridge. And the yolks stay nice and unbroken when making eggs over easy, as I like them.
And here I am, with my fridge-kept unwashed eggs, destroying each and every yolk with the spatula before flipping them over.
I love the juicy yolk exploding on the plate (or in my mouth). My other secret, besides fresh eggs, is to flip them without tools. https://youtu.be/OTlr2Y-nbc4?si=1uPHNAwHkV_HxV7T