The insect glue, produced from edible oils, was inspired by plants such as sundews that use the strategy to capture their prey. A key advantage of physical pesticides over toxic pesticides is that pests are highly unlikely to evolve resistance, as this would require them to develop much larger and stronger bodies, while bigger beneficial insects, like bees, are not trapped by the drops.
The drops were tested on the western flower thrip, which are known to attack more than 500 species of vegetable, fruit and ornamental crops. More than 60% of the thrips were captured within the two days of the test, and the drops remained sticky for weeks.
Work on the sticky pesticide is continuing, but Dr Thomas Kodger at Wageningen University & Research, in the Netherlands, who is part of the self defence project doing the work, said: “We hope it will have not nearly as disastrous side-effects on the local environment or on accidental poisonings of humans. And the alternatives are much worse, which are potential starvation due to crop loss or the overuse of chemical pesticides, which are a known hazard.”
They probably should have waited to write such a glowing article until after we find this out.
Because I’m thinking people aren’t going to be all that into trying to pull apart grapes that have been glued together.
You don’t think they could, you know, wash them before selling them?
If it could just be washed off, it wouldn’t be especially economical as a pest killer. It would have to be reapplied every time it rained.
Water+a surfactant. It’s oxidized oil emulsified in soap and water already.
When you wash produce you reduce it’s shelf life drastically, create more waste and add significant cost. Grapes in particular are very delicate.
Now that’s a valid argument. I appreciate that!
Sticky grapes that taste like orange peel.
And are covered in dead bugs.
Has science gone too far?
“We tried to play god…”
I guess we have apples that taste like grapes and grapes that taste like cotton candy, so what the hell.