• paholg@lemm.ee
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    7 months ago

    Panko bread dough is placed between two metal surfaces, and is cooked by running an electric current through it. This avoids any crust forming, causing it to be very uniform.

    I imagine you could do the same with brownies.

    • MacN'Cheezus@lemmy.today
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      7 months ago

      Yes, I would like to invest in your electric crustless brownie company. Call me when you have a prototype ready.