• flerp@lemm.ee
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    3 months ago

    I’m lawful neutral until the clip breaks, which it always does, and then I go chaotic neutral.

  • spicy pancake@lemmy.zip
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    3 months ago

    the… the bottle hack is for things like popcorn kernels that you can pour…

    whoever closes a bread with the bottle hack is the true evil hiding in plain sight

      • dingus@lemmy.world
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        3 months ago

        I live in a hot, humid environment. Keeping bread in the fridge helps it to stay good for multiple weeks. If I leave it out, it molds way quicker. I also sometimes will store bread in the freezer to keep it fresh even longer if I know I’m just going to make toast out of it.

      • atx_aquarian@lemmy.world
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        3 months ago

        Yeah, good point, but that article isn’t talking about what’s in this picture.

        Store-bought sandwich bread usually can be kept in the fridge without much change in texture. That’s because it often contains additives and preservatives that keep it fresh longer.

      • GladiusB@lemmy.world
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        3 months ago

        Oh I don’t mean homemade. I meant regular bread. I don’t bake. I cook. But good to know!

    • Kusimulkku@lemm.ee
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      3 months ago

      Freezer is my preference. Stays good for very long and keeps the texture and freshness. Put it in toaster or microwave after if in a hurry, otherwise you can just put slices in the fridge so you have unfrozen ones for the breakfast.

  • Bruncvik@lemmy.world
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    3 months ago

    Where’s the “four slices per freezer bag and keep in the freezer” option? Or am I just too good for this chart?

    • sentientity@lemm.ee
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      3 months ago

      I have one! I love it, it’s got a magnetic door my cat can’t open is one of my best purchases ever. I use it for baked goods, though, not bread. It’s too humid where I am to keep bread fresh at room temperature.

      • AA5B@lemmy.world
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        3 months ago

        Never thought of that - I usually put baked goods in the microwave to keep them sort of fresh. Is it big enough for a 9”x12” baking pan? Tall enough for a layer cake?

        • sentientity@lemm.ee
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          3 months ago

          Mine is not, it has two shelves which would each fit a 9*5 loaf pan with a little room on each end. Or like four cereal bowls of cookies. They do make bigger ones, but I imagine a microwave probably works just as well for something that gets eaten quickly.

    • Fredselfish@lemmy.world
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      3 months ago

      I bought bread box once but every time we used it the bread wouldn’t last 3 days. Can anyone explain why that was?

      • x00za@lemmy.dbzer0.com
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        3 months ago

        Well first of all, normal bread isn’t supposed to last 3 days. You can only achieve that by sorcery, or what we call chemicals. Another thing is that in some countries bread comes in those single-use plastic bags, which makes it last longer.

        So what you experienced is actually normal.

  • cmhe@lemmy.world
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    3 months ago

    Isn’t all of it evil, because they bought bread in a plastic bag? Use a paper bag. And if the bread gets hard, steam it, bake it, and its fresh again.

    • ornery_chemist@mander.xyz
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      3 months ago

      In grocery stores in many parts of the US at least, it is extremely hard not to find bread in plastic bags. Even the one of 3 near me that has its own bakery puts the bread in a plastic bag, and then in another bag that is paper with a plastic “window”, and the paper part has a PE wax lining for god knows what reason.

          • cmhe@lemmy.world
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            3 months ago

            I don’t throw away the plastic bag, because I don’t have the plastic bag. Because the bread I bought was in a paper bag.

            I you live in a country where you don’t get bread in paper bags and you want to avoid plastic waste, you can put the bread in a cotton bag in the store, which you can wash and reuse.

              • cmhe@lemmy.world
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                3 months ago

                Were I buy bread it is on a rack, and you use tongs to put it into a paper bag. You can also put it into a slicer first and then in the bag, but I rather slice it myself at home.

                Or I buy it a a bakery, where some employee packs it for me, you can ask them to put it into your cotton bag, if they only have plastic bags.

                I don’t buy prepackaged bread.

                • Stez@sh.itjust.works
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                  3 months ago

                  In America its pretty much only pre packaged bread its essentially not an option to just get it off a shelf

    • EarthShipTechIntern@lemm.ee
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      3 months ago

      True lawful good. Bread box alone is chaotic evil disguised as lawful good.

      Bread box doesn’t preserve air retention or protect against anything smaller than a mouse (roaches, air borne nasties).

    • trainsaresexy@lemmy.world
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      3 months ago

      Slipknots are ok but I think you may as well do a mean twist and tuck unless the bread is travelling. The knot can go bad* if you share bread with others.